Just because summer is over doesn’t mean we can’t keep the craft beer festival energy alive – join us at our Tap Room on Nov. 7 for the First Annual Firkins in Fall Festival!
Our special event runs from 1 – 5 p.m. and will feature 20 pins and firkins of unique beers all created by Wisconsin craft brewers – including 10 from BSBC! In addition, we’ll have food trucks onsite and available to attendees for additional purchase as well as live music provided by The Liver Killers, a Green Bay local bluegrass band!
Tickets are $30 in advance and $40 at the door and available online now at http://badgerstatefirkinsinfall.bpt.me/ – get them while they last!
